Cafe Bicyclette

Recently my boyfriend and I decided that Fridays are going to be our day to try out some cafes and restaurants around town that we have never been to! Last Friday we decided to hit up Cafe Bicyclette! I had been seeing some other Edmonton bloggers posting instagram photos about this place and it looked interesting, so I had to stop by.

The vibe inside this cafe is super chill – it is very secluded and quiet. Everything is in French and the servers speak in French too! I loved it!

We got coffee and a charcuterie board! I had a mocha and Abram had a cappuccino. We had a lovely time. Next time we go, we want to go a little bit later because they serve happy hour wine 🙂

Next time you are in the Edmonton area I recommend you stopping by! Some days they even have a farmers market! Check out the Cafe Bicyclette website here!

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This cafe is soooo worth a try!

Have an amazing rest of your day!

xx

With Love, Meg

Simple Sweet Treat!

These photos are sooooo old, I think I took them on Valentines day this year! I decided to post them anyways because this past weekend I had fresh berries and some dark chocolate, chocolate chips – so I whipped up this simple sweet treat to fix my sugar tooth! I didn’t even think about taking photos, so I decided to use some of these ones!

Since berry-picking season is upon us, this is the most perfect, easy, after dinner treat! And you only need just a few to satisfy your craving!

All you need is fresh raspberries and some dark chocolate chips! Simply wash the raspberries and place a chocolate chip inside! Instant perfection! And at least you are getting some antioxidants! I usually throw some raspberries in a little bowl and put chocolate chips in 1/4 – 2/3 of them! This is just the right amount – especially since raspberries are good on their own! Remember – everything in moderation!

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Have an amazing day!

xx

With Love, Meg

Corn & Quinoa Salad

The main reason people struggle with healthy eating is because they find healthy food to be boring, plain, and unexciting. This is the farthest thing from the truth! Healthy eating is so easy and simple! Sometimes you just need a little inspiration – but once you have it, you can make healthy food taste more flavorful, interesting, and it will make you want to have more!

I’ve mentioned before that I have been doing some volunteer work creating recipes for a kids cook book! While I can’t share the exact details of the recipe I created, I can share where I found the inspiration from. I tried this recipe here, and was so inspired by the flavors that I created a corn and quinoa Salad with a lime and honey vinaigrette. The vinaigrette they used in the recipe is so versatile and I found the flavors so powerful and springy (? if that makes sense) that I knew I had to use honey and lime in my own creation.

For the corn and quinoa salad – just cook your corn and quinoa how you usually would (for quinoa, follow the instructions on the side of the box). Remove the corn from the cob, and combine with the quinoa in a salad bowl. Then chop a selection of fresh veggies up and add them in! It really doesn’t matter which ones you choose, pick your fav 🙂 I used onion and red pepper! Finally, make the vinaigrette and toss the salad! Top with freshly cut cilantro! Divine!!

This salad is so easy to make! And, if you make a large quantity of it, you have some for a whole week! Perfect for those days when you don’t have time to make something for lunch! You can just grab-n-go!

Also, if you want to make this salad into a meal, cook some chicken, dice it and toss it in as well! Perfecto!

Check out the photos below and let me know what you think!

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I hope I was able to inspire you a bit this morning! Healthy eating isn’t hard – you just have to find something that interests or inspires you and give it a try! Pinterest is a great place to find healthy recipes! If you have any questions, comments, or concerns feel free to comment below!

xx

With Love, Meg

Healthy Study Snack

With the last week of classes starting and exam time around the corner, I felt this post was perfect! I have 3 big dogs at home and can never find a quite time to study, so I spend a lot of time at the library at my school. While I am there, the amount of unhealthy food I see people consuming is quite disgusting! This time of year, we are mentally, emotionally, and physically exhausted. We have been studying hard for 8 months and it is critical to give our bodies the nutrients we need and crave! Yet the amount of chip bags I see in the garbage and fast food containers says that we aren’t doing that at all. I was browsing Pinterest the other day and came across this recipe for Spicy Oven-Roasted Chickpeas and I thought that they looked so good that I made them right then and there. Yum!

This got me thinking, if I got up in the morning and whipped up this recipe (legit takes 1.5 min to prepare) and put it in the oven, by the time I would be ready to leave, the chickpeas would be ready too! And not only that, I could have these as my salty, healthy study snack later in the day! It is soooo simple to find healthy alternatives to the unhealthy things we want to eat. This is my sub-in for chips! So yummy and so versatile. I followed the recipe to a T, but I’m sure you could get a little wild with them and try out some different flavours.

So, I challenge you! Next time you are feeling like snacking on something unhealthy – whether your sitting down to watch tv, study or work! Try making some of these instead of opening that bag of chips! I promise you that you will not be disappointed!

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So yum! Let me know what you think!

xx

With Love, Meg

Having a Healthy Breakfast – Greek Yogurt Style

Recently, I did a volunteer presentation to some kids about having a healthy breakfast. I realized that the information I was presenting to these children is extremely relevant to adults as well. The amount of people who chose to SKIP breakfast is shocking. Those who believe that by skipping breakfast will help them to lose or maintain a certain weight are sadly wrong. I’m going to share with you some of the information I presented to the kids, and why it is important to get a healthy breakfast. Also, I have an example of a healthy breakfast to show you! Read on people!!

To start, the main reasons people skip breakfast are because they don’t have enough time in the morning, they don’t have any breakfast food, and because they are not hungry. These are not excuses! If you don’t have time in the morning, wake up earlier! I know this seems impossible to most people, even myself! But, by setting your alarm 15 minutes earlier and making a quick bite to eat, you will feel 10x better than you would have from that extra 15 minutes of sleep!

Another thing you could do to try avoid skipping the most important meal of the day is to eat breakfast as soon as you get up! Sometimes we think we have enough time to do things in the morning, and so we take our time getting ready, and then we realize we have to catch the bus in 5 min so we decide to skip out on breakfast. This is not good! Eat breakfast as soon as you wake up in order to avoid doing this.. OR, when you wake up, make your breakfast and bring it with you to get ready. This is what I do! I make a smoothie every morning and bring it with me when I go do my hair and makeup, then whatever I don’t finish, I put in a to-go mug and take it with me!

If you feel like you don’t have enough time, you can make something the night before, or pack some leftovers, or a granola bar to take with you on your way to school, work, or wherever it may be.

Now… you may be wondering why it is so important to eat breakfast. The list goes on and on and on. For people in school, it is shown that students who consume breakfast have better grades and attendance! This can be applicable to those who work- you are on time more often, and you are more successful in your workplace.

To continue, when you eat breakfast, it is easier to maintain a healthier weight. When people skip on breakfast, they tend to overeat in the later hours of the day. It is harder to burn off this energy, and therefore people who skip breakfast tend to GAIN weight rather than lose weight.

One more point I wanted to bring up is that by eating breakfast, you are helping to supply your body with the vitamins and minerals it craves and needs. For example, calcium from ilk & alternatives, fiber from grains. These are only two of the tons you get through eating breakfast food.

So, what does a healthy breakfast look like? And what can you do if you are not a breakfast eater? Well.. lets answer the later question first.

If you are not a breakfast eater, don’t worry!!! You can train yourself to crave breakfast. Start off slow – incorporate food from one of the four food groups into your diet every morning. This could be – a glass of milk, an apple or a banana, maybe a piece of toast. For a while, continue eating from one of the food groups. After a few weeks, start eating from two of the four food groups, and then eventually work up to eating from three! Your body will adjust to your morning meals, and eventually, you will wake up WANTING breakfast!

A healthy breakfast consists of THREE of the FOUR food groups. I usually stay away from meat and alternatives in the morning, but lots of people like eggs, sausages, BACON (evil!!). Examples of healthy breakfasts include a bowl of cereal (milk & grains) with an apple on the side (fruit). A piece of toast with peanut butter (grains  & meat alternative) with a pear, or a peach). Whatever you eat, make sure its healthy and from 3 of the food groups.

One of my go to breakfasts is Greek Yogurt (milk alternative) with berries (fruit) and ground up flax seeds and chia seeds (grains). In this breakfast, I have covered three of the four food groups. Not only is it a healthy breakfast, but it takes all of 2 minutes to make. I always grind a large amount of flax and chia seeds so that I can just grab them when I need them. Flax seeds have AMAZING health benefits, which I will be posting a blog about soon (stay tuned!!) and I recommend incorporating them whenever you can. However, you can only gain the benefits of eating Flax seeds if the seeds are GROUND! Human bodies do not have the enzymes required to hydrolyze the hard coating off of the seeds, and therefore they become useless without being ground. See below some pics of my favorite go-to breakfast (other than smoothies – which you can find on my Instagram )

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What are your healthy go-to breakfasts?! Do they have three of the four food groups? Comment below to share!

xx

With Love, Meg

Playing With Perrier – Blackberry Edition

I recently published a post about how I am not into drinking alcohol. I don’t like the thought of the sugar intake I am getting, or the feeling I have the day after a little too much. So, I posted a drink creation I made – a somewhat mock-tail like drink involving fresh fruits & Perrier. Perrier is 0 calories, and you cannot go wrong with fresh fruit, so I feel as though I have mastered the art of making a healthy mock-tail.

I decided to try something new recently. I am a lover of all things mojito. If I am going to drink, this is my poison. So my mock-tail ideas are definitely mojito inspired. I decided to muddle blackberries with lime, add a touch of cane sugar, and pour Perrier over it. DIVINE. So refreshing, so perfect. My own little version of a mock-tail. It was a bit more bitter than the last version I made, but still so so soooo good. Here is the result!

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Have you tried any healthy mock-tails? I would love to hear about them!

xx

From Meg, With Love

Pink Pancakes

How would you feel if you could make HOT PINK pancakes using natural coloring agents? By this, I mean how would you feel if I told you that you could make Pink Pancakes using BEETS and that they would taste pretty darn awesome.

Do you have a health nut in your life? Or are you a health nut? Make these for your special somebody!! I made these before Valentines Day for my fam and they were a hit! If you have a picky eater in your family, this is a great way to sneak some veggies into their diet !

I made my own take on this recipe for a volunteer project. They are publishing a recipe book using it, so I cannot post the EXACT detail that I used. I will however tag the recipe that inspired me to make my own! This recipe can be found here (** Disclaimer: I did not look at recipe until after I developed and sent away my own; I only looked at pictures on Pinterest and the one they had posted inspired me. I used MY OWN FAMILY PANCAKE RECIPE and added pureed beets, I assume you could do the same**).

For children who love pancakes, but hate their vegetables, this recipe can help make sure they get there recommended vegetable intake!

Why should you be eating beet? They are super high in a wide variety of vitamins and minerals. They are a natural laxative. SERIOUSLY. Feeling constipated? EAT SOME BEETS (Note: Do not be surprised if you have see pink in the toilet bowl… lol. ). Beets legit work every time. Beets give you a boost of energy and are tasty in soooo many recipes. Need more convincing ?? Check out these links here and here for more info on the benefits of eating beets!

Check out my PINK PANCAKES below!

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If you end up trying these, let me know! Also, do you have any hidden veggie recipes?? I would LOVE to hear about them! Comment below!

xx

With Love, Meg

CINNAMON BUN GOODNESS

This past Christmas Eve, my man and I decided to bake some cinnamon buns. I’m talking ooey gooey cinnamon bun goodness. We wanted to make them so that we could have them with the fam on Christmas morning before opening presents!

I can’t find the exact recipe we used, but it was practically the same as this one here. Cinnamon buns are one of my biggest weaknesses. I can’t say no to them. Bake them in a casserole dish and they are great to serve at brunches and family meals!

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Even though I am a huge advocate for eating healthy, I believe to indulge in moderation! These are definitely one of my favorite indulgences.

What is your biggest weakness? Share below!

xx

From Meg, With Love

Playing With Perrier

Ever since becoming a Nutrition Student, I have really started to evaluate my drinking and eating habits. I have never been an unhealthy eater, nor have a been a heavy drinker; but I do occasionally like to go out and indulge! However, after a night of drinking, I do not enjoy waking up feeling gross the next day. I love getting fancy drinks, but I am not a fan of the high amounts of sugar that these drinks are loaded with.

Recently, I have been experimenting with Perrier trying to come up with some fun “Mock-Tails!” While mock-tails are still full of sugar (just minus the alcohol), my take on mock-tails involve fruit and Perrier. This way, I get to make a fancy, fun drink, but I don’t have to feel guilty about the sugar, nor do I have to feel gross the whole next day!

My first time playing with Perrier I chopped up strawberries, lime and mint leaves, then muddled them in a glass. I added Perrier and more mint for decoration. It was delish and so refreshing!

For people who like their drinks a little bit sweeter, you have a couple options. 1- you could add more strawberries and fewer limes. 2 – you could add a small amount of cane sugar or brown sugar.

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This was my final product. Such a great alternative to alcoholic beverages! Perfect for girls night, a dinner party, or a quite night in with your loved ones! What do you think?! Are you willing to try?

xx

From Meg, With Love

Plum Fruit Leathers (Only 2 Ingredients!)

2 Ingredients? Healthy Snack? You had me at hello! Recently, I was looking for something fun to make with plums (totally random, I know, but it’s for a volunteer project I am working on), and I came across this plum fruit leather recipe!

I loved the idea of this healthy snack! I did however make a few changes to the recipe!

1) I switched granulated sugar for honey – I used honey made locally!

2) I also reduced the amount of sweetener – the recipe uses 3/4 granulated sugar & I used 1/2 a cup of honey ( I like them a lil tart!)

Other than that I followed the recipe through and they turned out pretty darn good!

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I can’t wait to make these again, next time I might try  adding in some other types of fruit. Strawberries? Raspberries? The possibilities are endless!!

Try them out! You won’t be disappointed. Let me know what you think!

xx

From Meg, With Love